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THE FRENCH COOKBOOK CULINARY ARTS INSTITUTE 1955 EDITION COOKBOOK NO. 103

$ 0.52

Availability: 100 in stock
  • Country/Region of Manufacture: United States
  • All returns accepted: ReturnsNotAccepted
  • Subjects: Food & Drink
  • Era: 1950s
  • Publication Year: 1955
  • Type: Cookbook
  • Special Attributes: Illustrated
  • Language: English
  • Publisher: Culinary Arts Institute
  • Topic: Cooking
  • Series: Culinary Arts Institute
  • Cookery Topic: French Cooking
  • Regional Cuisine: French
  • Format: Paperback
  • Age Level: Adults
  • Title: The French Cookbook

    Description

    THE FRENCH COOKBOOK CULINARY ARTS INSTITUTE 1955 EDITION COOKBOOK NO. 103. The booklet shows slight wear with bent corners but otherwise in good condition.  The booklet has 141 recipes.  Please look at the pictures as they are also part of the item description and feel free to ask any questions before bidding.  The item that will be shipped is depicted and will be shipped standard mail.